汁物
SOUP
Soups of all kinds have a long tradition in Japan. You'll often find restaurants specializing in just one type of soup.
To allow you to enjoy a variety of typical Japanese soups, we offer a small selection of different varieties: udon noodle soup, miso soup, and rice soup.
Sake Chazuke €7.50
Rice soup with green tea, spring onions,
seaweed, and fried salmon *12
Sake Jiru. €5.80
Miso soup with salmon, tofu, seaweed,
spring onions and ginger
Nameko Jiru €3.90
Small miso soup with tofu, seaweed, spring onions
and Japanese mushrooms
Udon €10.80
Udon noodle soup with seaweed, snow peas, surimi and spring onion, optionally complemented with additional toppings of your choice:
+€3 each
・Harasu (grilled salmon belly)
・Kitsune (sweet fried tofu)
・Sansai (pickled mountain vegetables)
+€4 each
・Beef strips
・Pork strips-
+ 5€
・fried king prawns
Gohan Rice €2.50
portion of rice
Shari rice €3.50
Portion of sushi rice
Misi Shiro €3.50
Small miso soup with tofu, seaweed and spring onions
煮物
NIMONO
It doesn't always have to be raw. Fish cooked in soy or miso sauce develops a particularly intense aroma.
These cooked delicacies are a very popular addition to a Japanese meal.
Saba Miso Ni € 5.80
Mackerel cooked in miso sauce
Saba Ni € 5.30
Mackerel cooked in soy sauce